triple-tested at the Good Housekeeping Research Institute
Dress up your cookies this holiday season with this simple frosting that satisfy all of your decorating needs.
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Total Fat --
Saturated Fat --
Total Carbohydrate --
Dietary Fiber --
Yields: Makes 3 cups
U.S. Metric Conversion chart
16 ounce(s) confectioners'Loop app sugar
3 tablespoon(s) meringue powder
1/3 cup(s) warm water
In bowl, with mixer on medium speed, beat confectioners' sugar,Managed Firewall Service meringue powder and warm water until blended and mixture is very stiff, about 5 minutes.
Tint frosting with food coloring as desired; keep surface covered with plastic wrap.
With small spatula or decorating bags with small writing tips, decorate cookies with tourism website frosting (add warm water to thin as desired).